Zesty mango-chili shrimp over a crunchy lime-avocado slaw with cilantro and toasted pepitas. Ready in 30 minutes.
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Zesty mango-chili shrimp over a crunchy lime-avocado slaw with cilantro and toasted pepitas. Ready in 30 minutes.
Smoky grilled chicken, caramelized nectarines, arugula and mint tossed with honey-lime vinaigrette and feta.
Protein-rich chocolate chia cream with coconut, almonds and fresh berries — creamy, cooling, ready after chilling.
Charred apricots, grilled chicken, massaged kale and basil tossed in a tangy white balsamic dressing—light and gluten-free.
Fresh grilled cherries, peppery arugula, goat cheese, and toasted almond crumble drizzled with balsamic vinaigrette.
Rich chocolate chia cream topped with almonds, coconut, and fresh berries for a satisfying treat.
Spicy mango-glazed shrimp atop crunchy cabbage slaw and lime-splashed avocado for bright, quick dinners.
Grilled peaches, tender chicken and baby spinach with mint in a honey-lime vinaigrette. Ready in 35 minutes.
Herb-crusted chicken breasts oven-roasted with tender asparagus and a splash of fresh lemon for a bright, healthy dinner.