Gluten-Free Butternut Lasagna
Roasted butternut, creamy ricotta, spinach, and gluten-free noodles create a hearty Italian-inspired dish.
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New Diet Programs's recipes
Keto Thanksgiving Herb Roast
Juicy herb-crusted turkey breast paired with seasonal low-carb vegetables for a festive meal.
Mediterranean Chickpea Bowls
Crispy chickpeas meet fresh veggies and tangy yogurt-tahini sauce for a satisfying Mediterranean-inspired bowl.
Gluten-Free Pumpkin Muffins
Tender gluten-free muffins with pumpkin and spices. Naturally dairy-free, perfect for breakfast or snacking.
Protein-Packed Lentil Stew
Hearty lentil stew with veggies and spices brings warming, satisfying nourishment to your table.
2-Ingredient Protein Bagels
High-protein bagels combine Greek yogurt and flour. Quick, chewy, and ideal for breakfast or snacks.
High-Protein Chicken Bowl
Colorful bowl with chicken, quinoa, fresh veggies, plus tangy yogurt dressing—a balanced, energizing meal.
Vegan Pumpkin Ravioli Sage Butter
Pasta parcels stuffed with spiced pumpkin, served with fragrant sage butter. A comforting Italian-inspired vegan dish.
Paleo Pumpkin Pancakes Fluffy
Light, grain-free pancakes with pumpkin purée and almond flour, warmly spiced for a cozy breakfast.