Spiced shrimp with caramelized pineapple topped with fresh lime avocado salsa
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Spiced shrimp with caramelized pineapple topped with fresh lime avocado salsa
Juicy garlic-herb chicken roasted with lemony broccolini — a light, gluten-free low-carb main.
Grilled chicken and caramelized plums over arugula with feta, toasted almonds and a zesty mint vinaigrette.
Shrimp and cottage cheese with lemon-basil in crisp lettuce cups — a light, protein-packed lunch or appetizer.
Tropical shrimp with spicy pineapple and zesty lime cabbage slaw for a vibrant crunch.
Creamy chocolate chia pudding layered with juicy berries, coconut, and protein for a satisfying healthy breakfast or snack.
Smoky grilled nectarines, tender chicken, and crisp kale tossed in zesty lemon vinaigrette with feta and fresh basil.
Warm mixed berries under a crisp vanilla-coconut oat crumble; ready in 50 minutes and serves six.
Quick lemon-chili glazed shrimp with garlic and herbs, tangy and spicy, ready in 20 minutes.