Caramelized carrots meet bright tahini sauce for a stunning Mediterranean side.
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Caramelized carrots meet bright tahini sauce for a stunning Mediterranean side.
Creamy white beans, cherry tomatoes and basil dressed in lemon-olive vinaigrette - bright, quick, and protein-rich.
Protein-packed Mediterranean chickpea salad with tomatoes, Kalamata olives and a zesty lemon-herb dressing.
Creamy white beans with roasted tomatoes and fresh basil in lemon olive oil dressing
Chewy pearl barley with roasted spring vegetables, lemon-herb dressing, feta and toasted pine nuts. Serve warm.
Nutty farro with crisp radishes, avocado, fresh herbs and a bright citrus dressing for a light, satisfying bowl.
Oven-roasted asparagus with a savory garlic-herb breadcrumb crunch and a touch of lemon zest.
Creamy white beans, cherry tomatoes, cucumber and basil brightened with lemon-oregano vinaigrette.
Creamy chickpeas, charred roasted peppers, and fresh basil tossed in zesty lemon-olive oil dressing. A vibrant Mediterranean dish ready in 25 minutes.