Low Carb

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Low Carb Collection

Flaky garlic herb salmon paired with roasted asparagus spears and zesty lemon rounds on parchment paper
Garlic Herb Salmon With Asparagus

Tender salmon with roasted asparagus in garlic butter and fresh herbs

Vibrant vegetable platter featuring green avocado cottage cheese dip with crunchy bell pepper strips
Cottage Cheese Avocado Lime Dip

Creamy cottage cheese and ripe avocado blended with fresh lime juice, cilantro, and spices create a smooth, tangy dip paired with colorful crisp vegetables.

Miso Ginger Salmon Sesame Zucchini
Miso Ginger Salmon Sesame Zucchini

Flaky miso-glazed salmon over crisp sesame zucchini noodles for a quick, healthy dinner.

Garlic Herb Chicken With Green Beans
Garlic Herb Chicken With Green Beans

Tender chicken marinated in garlic and herbs, roasted with crisp green beans for a quick, wholesome meal.

Juicy herb-marinated chicken served on a white plate with crisp roasted asparagus and bright citrus
Garlic Herb Chicken With Asparagus

Juicy garlic herb chicken paired with tender roasted asparagus and fresh lemon for a vibrant, healthy meal.

Creamy low carb pesto turkey and mushroom zoodle bake topped with browned cheese in a white casserole dish
Pesto Turkey Mushroom Zoodle Bake

Spiralized zucchini noodles with ground turkey, mushrooms, and creamy pesto sauce, topped with melted mozzarella and Parmesan.

Bright butter lettuce cups filled with Cottage Cheese Lemon Basil Shrimp Salad Cups
Cottage Cheese Shrimp Cups

Shrimp and cottage cheese with lemon-basil in crisp lettuce cups — a light, protein-packed lunch or appetizer.

Flaky salmon seasoned with garlic and fresh herbs served alongside vibrant green asparagus garnished with lemon
Garlic Herb Salmon with Asparagus Lemon

Flaky baked salmon with garlic, fresh herbs, and lemon paired with roasted asparagus spears. Ready in 30 minutes.

Pesto turkey and spinach stuffed zucchini halved and served hot on a white plate
Pesto Turkey Spinach Stuffed Zucchini

Zucchini halves filled with turkey, spinach, and pesto, baked until tender with golden melted cheese.